Here’s a recipe for a Turkey Pesto Panini. To make this recipe you’ll be needing Ciabatta Rolls, Basil Pesto, Sliced Mozzarella Cheese, Sliced JENNIE-O® Turkey, Roma Tomatoes, and Olive Oil. You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie – O Turkey website. Stay Safe and Make the SWITCH in 2025! https://www.jennieo.com/
Turkey Pesto Panini
Indulge in the savory delight of our Turkey Pesto Panini! This delicious sandwich features tender slices of JENNIE-O® turkey, creamy mozzarella cheese, and fresh Roma tomato, all nestled between crispy ciabatta rolls. The basil pesto adds a burst of flavor, making this panini a perfect choice for a quick lunch or a satisfying snack. Easy to prepare and packed with taste, it’s sure to become a favorite in your household.
Total Time – 20 minutes
Serving Size – Makes 2 Servings
Ingredients
2 ciabatta rolls, halved
1/4 cup basil pesto
4 slices mozzarella cheese
4 ounces sliced JENNIE-O® turkey
1 Roma tomato, sliced
2 teaspoons olive oil
Directions
1.) Heat panini grill. Spread pesto on cut sides of rolls. On two halves, divide cheese, turkey and tomato slices. Sandwich rolls together. Brush each with olive oil.
2.) Grill 3 minutes or until cheese is melted and bread is golden.
https://www.jennieo.com/recipes/turkey-pesto-panini/