This week’s Jennie – O Recipe of the Week is a Breakfast Strata Casserole with Turkey Sausage. You’ll be using JENNIE-O® All Natural Turkey Sausage along with Brioche Bread, Swiss Cheese, Swiss Cheese, and more all in a delicious and healthy Casserole. Plus its only 340 calories and 12 net carbs! You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie – O Turkey website. Stay Safe and Make the SWITCH in 2024! https://www.jennieo.com/
Breakfast Strata Casserole with Turkey Sausage
This delicious Breakfast Strata Casserole with Turkey Sausage recipe is a great way to use up leftover holiday bread or rolls. Packed with savory flavor, this casserole is anything but
boring—under 500 calories per serving!
Total Time – 9 Hours 45 Minutes
Serving Size – 8 Servings
INGREDIENTS
1 pound JENNIE-O® All Natural Turkey Sausage
6 cups cubed brioche bread
2 cups shredded Swiss cheese
1 cup shredded Parmesan cheese
6 green onions, sliced
4 cups half-and-half cream
5 large eggs, lightly beaten or 10-ounces egg substitute
1 teaspoon kosher salt
DIRECTIONS
1) Spray skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Place 1/2 inch thick patties in hot skillet. Turn occasionally and cook approximately 15 to 17 minutes. Always cook to well-done, 165°F as measured by a meat thermometer.
2) Layer bread in lightly greased 13 x 9-inch baking dish.
3) Top with sausage, cheeses and green onions.
4) Whisk together cream, eggs and salt in a mixing bowl.
5) Pour egg mixture over bread mixture.
6) Cover and refrigerate for 8 hours or as long as overnight.
7) Heat oven to 350°F.
8) Let casserole stand at room temperature for 30 minutes before baking.
9) Bake for 55 minutes or until eggs are set.
RECIPE NUTRITION
PER SERVING
Calories 340
Protein 23g
Carbohydrates 13g
Fiber 1g
Sugars 1g
Fat 22g
Cholesterol100mg
Sodium 730mg
Saturated Fat 12g
https://www.jennieo.com/recipes/breakfast-strata-casserole-with-turkey-sausage/