This week’s Jennie – O Turkey Recipe of the Week is Zesty Turkey Rotini. To make this recipe some of the Ingredients you’ll be needing are Whole Grain Rotini, JENNIE-O® Extra Lean Ground Turkey Breast, Pasta Sauce, Tomato Paste, Spices, HORMEL® Turkey Pepperoni slices, Shredded Mozzarella Cheese, and more! There’s 350 calories and 29 net carbs per serving. You can find this recipe along with all the other Delicious and Healthy Recipes at the Jennie – O Turkey website. Stay Safe and Make the SWITCH in 2024! https://www.jennieo.com/
Zesty Turkey Rotini
Calling all pasta lovers! This Peppy Turkey Rotini recipe is anything but basic. Ground turkey, pepperoni, and rich marinara sauce tossed over a bed of rotini for a flavorful dinner
recipe the whole family will love.
Total Time – 1 Hour
Serving Size – 6 Servings
Ingredients
3 – cups whole grain pasta, such as rotini
1 – (16-ounce) package JENNIE-O® Extra Lean Ground Turkey Breast
2 – cups pasta sauce
2 – tablespoons tomato paste
1 – teaspoon granulated garlic
1 – teaspoon onion powder
1 – teaspoon crushed red pepper
1/2 – teaspoon dried oregano leaves
1/2 – teaspoon dried basil leaves
1/2 – teaspoon brown sugar
1/2 – (6-ounce) package HORMEL® Turkey Pepperoni slices
1 – cup shredded mozzarella cheese
Directions
1) In large pot of salted water, cook pasta 12 to 15 minutes or until al dente, stirring occasionally; drain. Return pasta to same pot.
2) Spray a skillet with nonstick cooking spray. Preheat skillet over medium-high heat.
3) Add ground turkey to hot skillet. Stir to crumble, approximately 14 to 16 minutes. Always cook to well-done, 165°F as measured by a meat thermometer.
4) Add pasta sauce, tomato paste, garlic, onion powder, red pepper, oregano, basil, brown sugar and pinch salt. Stir until well combined and hot. Add to pasta; stir to coat.
5) Heat oven to 375°F.
6) Spoon turkey mixture into 9 x 13-inch baking pan, or six 1 1/2 cup capacity ovenproof dishes.
7) Arrange pepperoni over turkey mixture. Sprinkle with cheese.
8) Bake 20 to 25 minutes or until golden.
Nutrition
Calories – 350
Protein – 37g
Carbohydrates – 31g
Fiber – 2g
Sugars – 6g
Fat – 8g
Cholesterol – 80mg
Sodium – 600mg
Saturated Fat – 3.5g
https://www.jennieo.com/recipes/peppy-turkey-rotini/